Seasonal Galette Class

Galettes - or open faced pie pastires - aren't just the most beautiful food pics on Instagram!

These stunners are bursting with the season's most delicious bounty, and they come together without the stress of a 'perfect pie'. In fact, the beauty of a rustic galette is in the imperfections.

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What To Expect

Seasonal Galette Class is a

cook-along baking class held live

via Zoom.

During class, I'll use a two-camera setup to demystify the baking process, answer questions, and share a lifetime of tips and tricks.

At the end of class, you'll have two delicious, medium-sized galettes to enjoy or to share! 

Upcoming Classes

Thursday November 4th, 2021 

5:30pm (Central)

Apples! 

Wednesday, November 24th, 2021 

5:00pm (Central)

Special Pre-Thanksgiving Edition:

Apples and Cranberries!

Apple Galettes SBTcooks October
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Interested in booking a group class?

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Looking to give a gift?

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How It Works

One week before class, you'll receive an email with a list of necessary ingredients and equipment (including easy substitutions).

You'll get an email reminder the day before class including the Zoom link.

Once we're all gathered, we'll work step-by-step as a team. It's a blast!